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Classic glazed Lemon Tart served with a raspberry & strawberry water ice £4.95 Rhubarb & Goosebery compote blended Eton Mess style £5.25 Raspberry & white chocolate Cheesecake presented with pistachio nut ice cream & anglaise sauce £5.25 “Brulée of the Week”. Ask about this week’s flavoured brulée and accompaniment £4.95 Hot thin & crispy Apple tart with rum & raisin ice cream £5.50 |
Warm bitter Chocolate tart accompanied by white chocolate ice cream & a duo of chocolate sauces £5.75 Traditional cheese & biscuits with celery, grapes and home made chutney £5.95 Trio of ice cream or sorbets of your choice presented in brandy snap baskets with a tuille biscuit £4.95 Summer Fruits & Coconut Bread & Butter Pudding served with sauce Anglaise £5.25 |